FOOD MENU

 

 

BISTRO HOURS

 

Monday - Thursday 12pm to 3pm | 5pm to 9pm
Friday 12pm - 3pm | 5 - 10pm 
Saturday 12pm to 3pm l 4pm to 10pm
Sunday 12pm to 3pm l 4pm to 8pm

Meze Plates

 

Rainbow olives vg  9

 

Warm Garlic & Herb Bread vg  12

 

Porcini Mushroom Arancini truffle mayo, pecorino v, d, g  16

 

Grilled Halloumi jumbo raisins, sesame v, d  19

 

Avocado Hummus za’atar, focaccia vg, g  16

 

Grilled King Prawns (3) garlic, chilli, parsley d  25

+ additional king prawn 8.5

 

Crispy Calamari parsley, lemon, aioli g  21

 

Grilled Lamb Kofta tzatziki, pickles, lemon d   19

 

 

Burgers

 

Served in a milk bun with fries

 

Classic Cheese peppers, provolone, lettuce, tomato g, d  24

 

Chermoula Chicken slaw, chilli mayo g, d  24

 

Spiced Pumpkin tomato, lettuce, garlic, harissa g, d  24

 


Add ons

Extra beef patty 5
Spiced Pumpkin vg 6   
Bacon 3      
Gluten free bun vg 4     
Cheese d 2
 

 

 

Salads

 

Smoked Chicken Salad cos lettuce, rocket, provolone, herbs, crouton, garlic mayo d, g  22

 

Charred Cauliflower chickpea, farro, harissa, baby gem, almond dukkah vg n  22


Add-ons: 

Halloumi 4 
Grilled Chicken 4 
Bacon 3

Mains


Mediterranean Veggie Bake focaccia, eggplant, zucchini, sweet pepper, tomato, rainbow olives, feta v, d  26

 

Prawn Linguine chilli, garlic, tomato, basil d, g  28

 

Fish & Chips tartare, lemon  28

 

Crispy Skin Barramundi white bean stew, tuscan cabbage, salsa verde d  30

 

Chicken Schnitzel parmesan, salad, chips, choice of sauce g, d  25

 

Chicken Parmigiana mozzarella, basil, salad, chips, choice of sauce g, d  27


250g Grain Fed Rump rocket, parmesan, chips, choice of sauce 32


300g Grain Fed Scotch rocket, parmesan, chips, choice of sauce 48

Extra sauce: gravy, mushroom, pepper


Roasted Half Chicken cavolo nero, charred sugarloaf, parmesan g,d  26
 

Braised Lamb Shank polenta, parmesan, roasted peppers, gremolata, jus 33

 

 

 

Pizzas

 

Margherita tomato, mozzarella, basil d, g  21

 

Potato   confit garlic, rosemary, taleggio, hot honey  d, g  23

 

Chicken & Mushroom basil pesto d, g   23

 

Pepperoni olives, mozzarella, parsley d, g  24

 

Prosciutto tomato, rocket, balsamic, parmesan d, g   24
 

Add Ons:

Olives, jalapeños 2
Mushroom, fior di latte 3
Pepperoni 4
Grilled chicken 4
Grilled prawn 6
Halloumi 4

 

 

Sides

Charred Greens almond, citrus dressing vg, n  12


Chips ketchup vg  12


Rocket & Pear parmesan, balsamic v, d  12


Potato Wedges sour cream, sweet chilli vg, d, g  14

 

 

Kids

Ice cream cup with any kids meal purchase

 

Linguine red sauce   10

Grilled Chicken Tenders chips 10
Cheese & Tomato Pizza  d, g  10

 

 

Dessert

 

Churros salted caramel, chocolate sauce g  12

vg - vegan
v - vegetarian
d - contains dairy
g - contains gluten
n - contains nuts
 
We take your allergy and dietary requirements very seriously. Please advise your needs at the time of booking and our Chefs and kitchen team will do their best to accommodate you.

 

A 10% surcharge is payable on public holidays.